Cleaning chart
Use the following table to help you clean your range.
PART
Control knobs
WHAT TO USE
Sponge and warm,
soapy water
HOW TO CLEAN
l Turn knobs to OFF and pull straight
away from control panel.
l Wash, rinse, and dry thoroughly. Do
not soak.
l Do not use steel wool or abrasive
cleansers. They may damage the
finish of the knobs.
l Replace knobs. Make sure all knobs
point to OFF.
Control panel Sponge and warm,
l Wash, wipe with clean water, and dry
soapy water thoroughly.
l Do not use steel wool or abrasive
OR
cleansers. They may damage the
finish.
Paper towel and spray l Do not spray cleaner directly on panel.
glass cleaner Apply cleaner to paper towel.
Exterior surfaces
(other than control
panel)
Sponge and warm,
soapy water
Surface units
No cleaning required
l Wash, wipe with clean water, and dry
thoroughly.
l Use nonabrasive, plastic scrubbing pad
on heavily soiled areas.
l Do not use abrasive or harsh cleans-
ers. They may damage the finish.
NOTE: Do not allow foods containing
acids (such as vinegar, tomato, or lemon
juice) to remain on surface. Acids may
remove the glossy finish. Also wipe up
milk or egg spills when cooktop is cool.
l Spatters or spills will burn off.
l Do not immerse in water.
Porcelain-enamel Nonabrasive, plastic l Wipe off excess spills.
reflector bowls scrubbing pad and
l Wash, rinse, and dry thoroughly.
warm, soapy water
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