A SERVICE OF

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What happens in each cycle
Pots 8 Pans Cycle
Normal Wash Cycle
Maximum cleaning for cooked-on or baked-on
foods. Timer delays while the dishwasher auto-
matically heats the water to 145°F (63°C) in both
washes and the last rinse (marked t). Cycle
time* is about
1%
to 2 hours, depending on time
needed to heat water.
A double wash for normal to heavily soiled loads.
(The Energy Guide Label is based on this cycle.)
Cycle time* is about 63 minutes.
Washt
I
Wash t
I
I
Rinse
Rinset
Rinse
‘Cycle time includes heated dry times.