Put the rack(s) where you
tiant them before turnrng on
the oven.
Rack(s) should be placed
so food can be centered in
the oven Always leave at
least 1. z to 2 inches (4-5 cm]
oetween the sides of the pan
and the oven walls and pans.
For more information, see the
Lrrt rack a? :,ont and pull out
“Cooking Guide.”
Set the Oven Selector on BAKE.
Set the Oven Temperature
Control to the baking
temperature you want
The top element helps heat
during baking, but does not
Put food in ne oven. Oven
turn red
‘OCk, wmis c c o’cmr Wiil x ho!.
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During baking, the elements
will turn on and off to help
keep the oven temperature
at the setting The Signal Light
will turn on and off with the
elements
ADJUSTING THE OVEN TEMPERATURE CONTROL
_____
Let the oven preheat until the
Signal Light goes off.
When baking is done, turn
both knobs to OFF.
oes your new oven seem to be hotter or colder than your old oven at the
scme settings? The temperature setting in your old oven may have changed
gradually over the years. The accurate setting of your new oven can seem differ-
en If you think the oven temperature
needs adjusting,
follow these steps:
1.
Pull out the center
2. Loosen the lock-
3. To lower the tern-
4. To raise the tem-
of the Oven Tem-
ing screw;
perature, move
perature, move
perature Control
NOTICE position
black part of
black part of
of notches.
knob closer to
knob closer to HI.
LO. Each notch
Each notch
equals about equals about
10°F (5°C).
10°F (5°C).
Tighten the locking screw. Replace the knob.
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