Using the automatic MEALTIMER’” clock
The automatic MEALTIMER clock is de-
signed to turn the oven on and off at times
you set, even when you are not around.
Delayed time baking/roasting is ideal for
foods which do not require a preheated oven,
such as meats and casseroles. Do not use
the delayed time cycle for cakes, cookies,
etc.
- undercooking will result.
Before using the MEALTIMER clock,
make sure the clock is set to the correct
time of day. (See “Setting the clock” on
page 13.)
To delay start and stop
automatically:
1. Position the oven rack(s) properly and
place the food in the oven.
2. Push in and turn the Start Time Knob
clockwise to the time you want baking/
roasting to start.
3. Push in and turn the Stop Time Knob
clockwise to the time you want the oven
to shut off.
NOTE: There must be at least a half-hour
difference between the start and stop
times.
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