Instant On
The oven features one button operation for cooking on high power for one to six minutes.
Press a number from 1 to 6 on the number pad, the oven will begin cooking immediately in
accordance with the number pressed.
Pause Function
During cooking, the oven will stop operating if:
• The door is opened
• STOP/CANCEL is pressed
However, the cooking program is not canceled. To resume cooking, close the door and press
START. To cancel the cooking program completely, press STOP/CANCEL again.
Fan Protection
When the cooking time is longer than 5 minutes, the fan will continue to run and the turntable
will continue to rotate for approximately 15 seconds after the cooking time is complete. To
turn off immediately, press STOP/CANCEL.
Follow the instructions below for basic heating, reheating and cooking needs.
In a Nutshell:
1. Prepare the food.
Place your food in a microwave-safe package or container. Set it carefully in the center of
the turntable and close the oven door securely.
2. Select a power level.
• Press POWER to select the power level. P 10 appears in the display window.
• If you want to reduce the power level, press POWER repeatedly until you reach the
desired level. Each power level will appear in the display window counting down
from P 10 to P 1.
• Please refer to Section 7, Reference on page 22 for recommended cooking power levels.
3. Next, set the cooking time.
Use the digits on the number pad to enter a cooking time. For example, to enter a
cooking time of one minute and thirty seconds (1:30), press in sequence: 1 3 0. “Push Start”
will flash in the dislay window.
4. Start Cooking.
• Press START to start cooking. The display window shows the time remaining.
• You may interrupt cooking at any time by pressing STOP/CANCEL. “Push Start” will
flash in the dislay window if cooking is interrupted.
• To cancel the cooking program press STOP/CANCEL two times. The time of day will
appear in the dislay window.
5. Using the Instant On feature.
You may also enter the cooking time in multiples of 1 minute by pressing a number from
1 to 6. The oven will begin cooking immediately.
Basic Heating/Reheating
• Please refer to page 9, Figure 3, for an illustration of the control panel.
• Please refer to Section 7, Reference on pages 19-31 for recommended heating/cooking
times and power settings for many typical foods and beverages.
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Basic Oven Operation
3. Basic Oven Operation