A SERVICE OF

logo

3
ENGLISH
SECTION 1 - DESCRIPTION ................................................... 4
I. OVEN USES............................................................. 4
II. OVEN COMPONENTS ............................................. 4
A. Window ............................................................. 4
B. Conveyor Exit Tray ............................................ 4
C. Eyebrows .......................................................... 4
D. End Plugs ......................................................... 4
E. Control Panel.................................................... 4
F. Machinery Compartment Access Panel .......... 4
G. Serial Plate ....................................................... 4
H. Conveyor Drive Motor ....................................... 4
I. Crumb Pans ..................................................... 4
J. Conveyor ........................................................... 4
K. Gas Burner or Heating Elements .................... 4
L. Blowers............................................................. 4
M. Air Fingers ........................................................ 4
III. OVEN SPECIFICATIONS ......................................... 4
A. Dimensions...................................................... 4
B. General Specifications..................................... 4
C. Electrical Specifications - Electric Ovens........ 5
D. Electrical Specifications - Gas Ovens ............. 5
E. Gas Orifice and Pressure Specifications........ 5
SECTION 2 - INSTALLATION.................................................. 6
I. INSTALLATION KIT .................................................. 7
II. BASE PAD KIT.......................................................... 7
III. VENTILATION SYSTEM ........................................... 8
A. Requirements .................................................. 8
B. Recommendations .......................................... 8
C. Other Ventilation Concerns.............................. 8
IV. ASSEMBLY ............................................................... 9
A. Top Panel and Base Pad Assembly ............... 9
B. Stacking ...........................................................10
C. Restraint Cable Installation ............................10
D. Conveyor Installation....................................... 11
TABLE OF CONTENTS
V. FINAL ASSEMBLY ...................................................12
VI. ELECTRICAL SUPPLY ...........................................13
A. Additional Information - Gas Ovens................13
B. Additional Information - Electric Ovens ..........13
C. Connection ......................................................13
VII. GAS SUPPLY ..........................................................13
A. Gas Utility Rough-In Recommendations .......14
B. Connection ......................................................14
C. Gas Conversion ..............................................14
SECTION 3 - OPERATION .....................................................15
I. LOCATION AND DESCRIPTION OF CONTROLS .15
A. BLOWER ( ) Switch ......................................15
B. CONVEYOR ( ) Switch ...............................15
C. Conveyor Speed Controller .............................15
D. Digital Temperature Controller.......................15
E. Machinery Cpt. Access Panel Safety Switch ..15
II. NORMAL OPERATION, STEP-BY-STEP ................16
A. Daily Startup Procedure ..................................16
B. Daily Shutdown Procedure .............................17
III. QUICK REFERENCE: DIGITAL TEMPERATURE
CONTROLLERS .....................................................18
IV. QUICK REFERENCE: TROUBLESHOOTING .......20
SECTION 4 - MAINTENANCE .................................................21
I. MAINTENANCE - DAILY..........................................21
II. MAINTENANCE - MONTHLY ..................................22
III. MAINTENANCE - EVERY 3 MONTHS ....................22
IV. MAINTENANCE - EVERY 6 MONTHS ....................24
V. KEY SPARE PARTS KIT .........................................24
SECTION 5 - ELECTRICAL WIRING DIAGRAMS ...................25
I. WIRING DIAGRAM, PS536 GAS OVEN, .................25
208/230V, 60 Hz, 1 Ph
II. WIRING DIAGRAM, PS536 ELECTRIC, .................26
208/230V, 60 Hz, 3 Ph
III. WIRING DIAGRAM, PS536 ELECTRIC OVEN, ......27
380V, 50 Hz, 3 Ph
page page